Your Guide To Exploring Seattle: What To Do & Where To Stay

Once upon a time, it was one of America’s major port cities. Back in the day, it was America’s gold rush that kept Seattle alive. Today things are different and Seattle is known for doing things its own way. With property prices rising, and the food scene becomes one of the countries most inviting food destinations in America, it’s no wonder Seattle is one of today’s most popular destinations. There is plenty to experience, but here are a few of the finest things I found the city has to offer.

Things To Do

Taking underground visits like, Beneath The Streets to look at Seattle’s old history and conventions amid the Gold Rush years is an absolute must! Visiting Seattle’s celebrated vacation spot, the Space Needle, is also something worth looking at however be sure to go on a bright, sunny day.

Looking at Museums like Klondike Gold Rush Museum and the Bill and Melinda Gates Discovery Center (it’s free) was a persuasive and educational visit that remained consistent with its publicizing: “Arrive Curiously, Leave Inspired”.

Also check out the Boeing Factory (cell phones not allowed!) alongside one of the coolest historical centers in Seattle, the Mohai Museum of History and Industry. You’ll be astounded to find the historical backdrop of Seattle alongside what the eventual fate of America could look like from Seattle’s point of view.

Where To Stay: Boutique Hotels

Doors opened in 1909 and its’ first guests consisted of anxious prospectors, entrepreneurs, and curious tourist who attended the Alaska- Yukon-Pacific-Exposition, which was pretty much the first time anyone outside the Northwest had ever heard of Seattle. Hotel Sorrento became Seattle’s original hub of hospitality, creativity, and urban life. Over the years Hotel Sorrento has been remodeled and grown to adjust to the new city of Seattle. Less than ten mins from downtown its surrounded by world-class art, museums, and concert halls, a dozen restaurants, cafes, boutique, cocktail bars, and nightclubs.

Hotel Sorrento has genuinely maintained its milestone heritage while lining up with the quickly developing city of Seattle.

Its recently revamped Dunbar Room is an extraordinary place for a decent mixed drink and delightful food with a comfortable, soothing, yet refined condition that makes you have a feeling that you’re in an old Grand Central Station bistro. The menu is an Italian fusion with the freshes

t Northwest fish pulled from the Pacific, hamburgers and reasonably raised pork and poultry. (Suggest and most loved beverages: Sorrento 408 or Gatsby).

Need to unwind? One of the best parts of Hotel Sorrento isn’t just their amazing hospitality, great service, delicious foods, or amazing guest room beds, but their 5 o’clock free wine hour. Join the Fire Room at 5 o’clock every day for a free wine tasting.- yes, I said free.

The Garden is open through Seattle’s summer months. Surrounded by trees for some retreat and great music (Thursday-Saturday), it’s a place to hang out with companions or have business meetings. Morning breakfasts makes you feel like you’re sitting at a bistro in Paris in spring. Here is a tip, if you ever get a chance to go there, do ask the front desk about all the fun and exciting things you can do in the city.

Where To Eat

If you like latin flavor, don’t miss the tapas bar, Tango Restaurant. The menu is inspired by countries like Spain, Latin America, and Cuba. End your meal with the El Diable Dessert, as featured on the Food Network. Their happy hour is also known to be one of the best in the city.

Oysters are on most menus in Seattle as Seattle is one best places to eat fresh oysters! Elliot’s Oyster House has stunning waterfront views and oysters of any kind picked daily and paired with only the best wines. Show up with a big group but expect a wait, so make sure to call ahead for reservations. – The best oysters in town! – Y’all know how much I love my Oysters.

Dessert – Ice Cream with a twist

Don’t forget about the best the part of eating- Dessert! Salt & Straw, an ice cream shop that has taken ice cream to a whole new level! A Portland, Oregon founded company that now resides its franchise only on the West Coast. By only doing business with local products and businesses it helps support local communities. You’ll only find Salt & Straw in Seattle, Portland, Los Angeles, San Diego, and San Francisco. Favors like: Crackling Duck with Cherry Preserves, Toyko PB & J, and Roasted Beets & Humboldt Fog, you’ll be inspired to live on the edge and try them all!!